Ceviche Verde
Description:
Description: Description of the dish from the restaurant menu: "tilapia, scallops, mussels; puree of cilantro, pars‐ley, huacatay, asian celery, ginger, garlic, rocoto; served with toasted cancha, cuzco corn, sweet potato and plantain chips". Date: 18 April 2015, 14:23. Source: Ceviche Verde. Author: Sandip Bhattacharya from San Jose, United States.
Included On The Following Pages:
- Life (creatures)
- Cellular (cellular organisms)
- Eukaryota (eukaryotes)
- Archaeplastida (plants)
- Chloroplastida (green plants)
- Streptophyta
- Embryophytes
- Tracheophyta (ferns)
- Spermatophytes (seed plants)
- Angiosperms (Dicotyledons)
- Eudicots
- Superasterids
- Asterids
- Asterales
- Asteraceae (composite family)
- Tagetes (marigold)
- Tagetes minuta (muster John Henry)
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Source Information
- license
- cc-by-3.0
- copyright
- Sandip Bhattacharya
- creator
- Sandip Bhattacharya
- source
- Flickr user ID sandipb
- original
- original media file
- visit source
- partner site
- Wikimedia Commons
- ID
