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Candida zemplinina Sipiczki 2003

Candida zemplinina

provided by wikipedia EN

Candida zemplinina is a yeast species that is osmotolerant, psychrotolerant and ferments sweet botrytized wines. Its type strain is 10-372^T (=CBS 9494^T =NCAIM Y016667^T).^[1]

References

^ Sipiczki, M. (2003). "Candida zemplinina sp. nov., an osmotolerant and psychrotolerant yeast that ferments sweet botrytized wines". International Journal of Systematic and Evolutionary Microbiology. 53 (6): 2079–2083. doi:10.1099/ijs.0.02649-0. ISSN 1466-5026. PMID 14657149.

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Candida zemplinina: Brief Summary

provided by wikipedia EN

Candida zemplinina is a yeast species that is osmotolerant, psychrotolerant and ferments sweet botrytized wines. Its type strain is 10-372T (=CBS 9494T =NCAIM Y016667T).

license: cc-by-sa-3.0
copyright: Wikipedia authors and editors

original: visit source
partner site: wikipedia EN