Pitahaya

Description:

Description: English: To prepare a pitaya for consumption, the fruit is cut open to expose the flesh.[10] The fruit's texture is sometimes likened to that of the kiwifruit due to the presence of black, crunchy seeds.[10] The flesh, which is eaten raw, is mildly sweet and low in calories.[1]. Date: 25 April 2005. Source: Own work. Author: Bdieu. Other versions: https://www.flickr.com/photos/bee/11369382/sizes/.