Image of <i>Phascolarctus cinereus</i>

Unresolved name

Unresolved name: Animals » Phascolarctus «

Phascolarctus cinereus

carbohydrate composition of milk

Milk Composition of Non Dairy Animals
carbohydrate
URI: http://purl.obolibrary.org/obo/CHEBI_16646

Attribution: http://www.ebi.ac.uk/chebi/searchId.do?chebiId=CHEBI:16646

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fatty acid composition of milk

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Milk Composition of Non Dairy Animals
octadecanoic acid
URI: http://purl.obolibrary.org/obo/CHEBI_28842

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Milk Composition of Non Dairy Animals
octadecanoic acid
URI: http://purl.obolibrary.org/obo/CHEBI_28842

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Milk Composition of Non Dairy Animals
heptadecanoic acid
URI: http://purl.obolibrary.org/obo/CHEBI_32365

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Milk Composition of Non Dairy Animals
heptadecanoic acid
URI: http://purl.obolibrary.org/obo/CHEBI_32365

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Milk Composition of Non Dairy Animals
pentadecanoic acid
URI: http://purl.obolibrary.org/obo/CHEBI_42504

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milk lipids

Milk Composition of Non Dairy Animals

18 percent

milk solids

Milk Composition of Non Dairy Animals

35 percent

protein composition of milk

Milk Composition of Non Dairy Animals
protein
URI: http://purl.bioontology.org/ontology/CSP/2446-3000

Definition: linear polymers of alpha-L-aminoacids ranging in size from a few thousand to over 1 million daltons, capable of oligomerization, with specific functions dictated by aminoacid sequence and encoded genetically.

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