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Image of Japanese Yew
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Japanese Yew

Taxus cuspidata Siebold & Zucc.

are host of
show all active growth period allelopathic effect anaerobic soil tolerance are eaten by are host of bloom period browse animal palatability calcareous soil tolerance carbon biomass carbon-to-nitrogen ratio cellularity commercial availability conservation status drought tolerance fire resistance flower color foliage porosity summer foliage porosity winter foliage texture frost free days fruit distribution fruit or seed color fruit shape fruit type fruit/seed abundance fruit/seed persistence geographic distribution germination requirements grain type grass growth type graze animal palatability growth rate habitat hedge tolerance horticulture human/livestock toxicity introduced range includes leaf color leaf shape leaf sheddability leaf venation structure life cycle habit life span livestock bloat potential low temperature tolerance male cone type moisture use number of dna records in ggbn number of records in gbif number of records in iNat number of research grade records in iNat number of specimens in ggbn plant growth form plant height plant propagation method planting density population trend precipitation tolerance primary growth form primary macronutrient requirements produces protein potential resprout ability after clipping salt tolerance seed period begin seed period end seed spread rate seedling survival seeds per pound sexual system shade tolerance shape shedability soil depth soil ph soil requirements trophic guild type specimen repository vegetative spread rate wood density
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