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names in breadcrumbs
vernacular
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names in breadcrumbs
vernacular
scientific
Creatures
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Animal
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Vertebrates
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Ray Finned Fishes
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Anchovies
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…
Creatures
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Cellular Organisms
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Eukaryotes
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Opisthokonts
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Animal
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Bilateria
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Deuterostomes
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Chordates
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Vertebrates
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Jawed Fish
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Osteichthyes
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Ray Finned Fishes
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Neopterygii
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Teleostei
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Otomorpha
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Clupeiformes
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Clupeoidei
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Anchovies
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Engraulis
«
Japanese Anchovy
Engraulis japonicus Temminck & Schlegel 1846
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Body symmetry
are eaten by
are host of
are parasitized by
are preyed upon by
auditory system
body length
body mass
cellularity
eat
geographic distribution
habitat
harvested in
have endoparasite
have pathogen
latitude
life span
longitude
mineralized skeleton contains
mineralized tissue contains
onset of fertility
prey on
reproduction
type specimen repository
used for
visual system
water depth
water dissolved o2 concentration
water nitrate concentration
water o2 saturation
water phosphate concentration
water salinity
water silicate concentration
water temperature
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FAO Fishery Statistics
Travis et al 2017
used for
Travis et al 2017
fodder
URI:
http://purl.obolibrary.org/obo/FOODON_03301293
Definition:
Feed for domesticated animals
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FAO Fishery Statistics
food
URI:
https://www.wikidata.org/entity/Q2095
Definition:
any substance consumed to provide nutritional support for the body
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